as oleic

First cold extracted by mechanical means alone from three native Sicilian olives — grown in the hills of Salemi, in Trapani — and hand-bottled by Antonio Mandanici of Castroreale. A single 2024 / 2025 harvest, pressed across seven decades of craft. 100% made in Sicily.


First cold extracted and hand-bottled by Antonio Mandanici of Castroreale, from three native Sicilian cultivars — Nocellara del Belìce, Cerasuola and Biancolilla — all grown together in the hills of Salemi, in Trapani. A single-origin cuvée: never mixed with oils from other regions or harvests. Medium-intensity fruit with green almond, artichoke and freshly cut grass — with a clean peppery finish. 100% made in Sicily.
Choose a tree in the ancient groves above Castroreale — it will be marked with your name, and at harvest we will send you oil pressed from its fruit. You can visit it in person. Your name is recorded permanently on the Wall of the Grove. Every adoption directly funds the careful cultivation of these historic trees and the family that has tended them for generations. Learn more about the programme →
Every bottle you buy helps us reclaim abandoned Sicilian groves and protect rare native varieties for the generations to come.

Letters from Castroreale — the harvest, the mill and the trees we are bringing back to life.