≤0.30%
Free acidity
as oleic
as oleic
Premium
Extra Virgin Olive Oil
Sicily
100 % Made in Sicily
Castroreale, Sicilia
First Cold Extracted
Limited Edition
First cold extracted by mechanical means alone from three native Sicilian olives — grown in the hills of Salemi, in Trapani — and hand-bottled by Antonio Mandanici of Castroreale. A single 2024/2025 Early harvest, pressed across seven decades of craft. 100% made in Sicily.
Limited Edition · Semi di UlivoOlive Tree SeedsFive seeds from a Castriciana Rapparina mother tree, the rare native olive of Castroreale, in a gold-foiled envelope. Limited each harvest.£25 · Currently unavailableJoin the waiting list
Estate Gift CardA Gift from the GroveGive someone the choice: Castruriali olive oil, an olive tree adoption or anything else from the estate. The code arrives by email and is valid for two years.From £50Buy a Gift CardAs soon as you open it you get that fresh olive smell, totally different to the cheap supermarket stuff… Taste is incredible! super smooth but gets you with that proper peppery kick at the back of the throat. We’ve been pouring it over warm sourdough, finishing fish with it.
This olive oil is extremely good. I use it daily. Recently I ran out castruriali olive oil and had to use another brand. This highlighted the quality and taste of Castruriali olive oil is so much better than comparable oils.
I’ve been using it for a year and never looked back at other extra virgin olive oils in the market… The taste is very authentic to the locally produced extra virgin olive oil in the region where I visited.
I had the pleasure of going on an olive oil tasting course a few years back. When I tasted Castruriali’s Extra Virgin Olive oil it was exceptional.
My partner is a chef and we haven’t had any other olive oil since trying Castruriali. Top quality!
Incredible tasting olive oil! And Exceptional staff!… Really polite and knowledgeable people. I wouldn’t get my oils from anywhere else.
First cold extracted and hand-bottled by Antonio Mandanici of Castroreale, from three native Sicilian cultivars — Nocellara del Belìce, Cerasuola and Biancolilla — all grown together in the hills of Salemi, in Trapani. A single-origin cuvée: never mixed with oils from other regions or harvests. Medium-intensity fruit with green almond, artichoke and freshly cut grass — with a clean peppery finish. 100% made in Sicily.
Choose a tree in the ancient groves above Castroreale — it will be marked with your name, and at harvest we will send you oil pressed from its fruit. You can visit it in person. Your name is recorded permanently on the Wall of the Grove. Every adoption directly funds the careful cultivation of these historic trees and the family that has tended them for generations. Learn more about the programme →
Every bottle you buy helps us reclaim abandoned Sicilian groves and protect rare native varieties for the generations to come.
Letters from Castroreale — the harvest, the mill and the trees we are bringing back to life.
